Baked Chicken Nuggets

Blog Post created by communitymanager on Apr 10, 2019


Busy parents can get this main course done in about half an hour. With a little seasoning and choosing baking instead of frying, parents can put a healthy twist on a classic kid’s favorite.


1½ lb. chicken thighs, boneless and skinless

1 cup breakfast cereal, cornflakes, or crumbs

1 tsp paprika

½ tsp Italian herb seasoning

¼ tsp garlic powder

¼ tsp onion powder




1. Cut thighs into bite-size pieces.

2. Place breakfast cereal, cornflakes, or crumbs into plastic bag and crush with a rolling pin.

3. Add all the seasoning ingredients to crushed mixture. Close bag tightly and shake until blended.

4. Add a few chicken pieces at a time to crumb mixture. Shake bag to coat all chicken pieces evenly.

Conventional Oven:

1. Preheat oven to 400° F. Lightly grease a cooking sheet.

2. Place chicken pieces on cooking sheet so they are not touching.

3. Bake for about 12-14 minutes, until golden brown.